Curried LambChops

what you need:

MARINADE

lamb chops (around 10)

 2tbsp lemon juice

 1tsp crushed garlic

 1tsp crushed ginger 

1tsp salt

 1tsp pepper

 1tsp curry powder

 1tsp chili powder

marinade OVERNIGHT

and gather veggies for side dish

russet potato

bell pepper

chop up

and drizzle olive oil, sea salt and pepper

broil on high for 10 minutes

back to the CHOPS:

the next day- 

1 tomato

1 onion

 1tsp crushed garlic

1tsp crushed ginger

2 tsp curry powder

1 tsp chili powder

1tsp lemon juice

1tsp flour

1/4 cup water

slice the tomato and onion thin

fry it up in the garlic, ginger, salt, lemon juice, curry powder and chili powder

add the marinaded chops

and add the water

let it cook halfway and then transfer the chops to a baking pan

and broil is slightly charred, then flip them over.

youll see they are medium/well

in the pot, add the flour to create a roux with the curried part

and serve

spring onion to garnish

A la cuisine!